2/3/2026 -22/3/2026 / (Week 5 - Week 7)
Aricia Man Yi Xuan / 0375026
Information Design / Project 1 / GCD60504
Bachelor of Design (Hons) in Creative Media
JUMP LINKS
1. Flip Classrooms
2. Exercises
3. Project 1
4. Project 2
TABLE OF CONTENT
1. Lectures
2. Instructions
3. Final Project
5. Reflection
LECTURES
INSTRUCTION
Fig.2.1.1 Module Information Booklet
FINAL PROJECT
- Refine and upgrade the design based on Project 1.
- Improve clarity, hierarchy, and aesthetics through motion.
- Max 60s: 720p
- 1280 × 720 px
- Export: H.26 / MP4
- Publish to YouTube (Unlisted)
- Timing map: Timing plan for 60s
- Storyboard: Show what appears and how it transitions
- Animated wireframe motion
- Visual system finalised
- Rough cut+sound pass
- Submission
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| Fig.3.1.2 Separate Layered / (Week 5, 5/3/2026) |
Before animating, I separated all elements into individual layers in Illustrator, such as:
- Ingredients illustration
- Cooking step illustrations
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| Fig.3.1.3 Timing Plan / (Week 5, 8/3/2026) |
Later on, we started to discuss and create a detailed timing breakdown to ensure the animation stays under 60 seconds.
Canva Link: click [ here ]
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| Fig.3.1.5 Storyboard #2 / (Week 6, 13/3/2026) |
Storyboard Overview (Visual Flow):
- Title introduction
- Adding Ingredients
- Kneading the dough
- Rest & Rise
- Divide → Roll → Flatten
- Cook the sauce
- Fry dough
- Drain oil
- Add toppings
- Final presentation
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Fig.3.1.7 Trim comp to work area tool (Week 7, 17/3/2026) |
I started arranged each scene in sequence on the timeline according to the storyboard flow. I kept the animation simple and rough, mainly using basic position, scale, and opacity keyframes.
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Fig.3.1.8 Progression in After Effect (Week 7, 17/3/2026) |
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| Fig.3.1.10 Storyboard Scene / (Week 7, 18/3/2026) |
Before starting the final animation in After Effects, I first organized all of the storyboard scenes in Adobe Illustrator. I distributed each scene based on the storyboard to show the visual flow and structure.
After that, I created separate Illustrator (.AI) files for each scene so it would be easier for me to import each scene into After Effects.
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| Fig.3.1.13 Background #1 / (Week 7, 18/3/2026) |
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Fig.3.1.14 Background #2 / (Week 7, 18/3/2026) |
Then, we used Adobe Illustration to draw the background for animation.
- Title: Segoe Print (Regular)
- Subtitle: NoahGrotesque-LightItalic/Type1 (Light Italic)
After discussion, we decided to split the animation based on the timeline (Fig.3.1.12).
- Jia Yu (0 - 25s)
- Me (25 - 60s)
I waited for Jiayu to complete her part up to 25 seconds before
continuing my section. After that, I used her file to proceed with my
animation. However, when I opened the file on my computer, it crashed
and the visuals became pixelated. As my computer has been experiencing
this issue, I decided to go to Jiayu’s house and use her computer to
complete the rest of my part.
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| Fig.3.1.17 Typography / (Week 7, 21/3/2026) |
- Title: Segoe Print (Regular)
- Subtitle: NoahGrotesque-LightItalic/Type1 (Light Italic)
For this project, we chose Segoe Print (Regular) for the title and Noah Grotesque Light Italic for the subtitle. Segoe Print gives a handwritten, friendly, and casual feel that suits the recipe animation, while Noah Grotesque Light Italic provides a clean and modern contrast.
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| Fig.3.1.18 Development #1 / (Week 7, 21/3/2026) |
I started with my part, step 5 (Cooking tomato sauce):
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Fig.3.1.19 Development #2 / (Week 7, 21/3/2026) |
Later on, I put the ingredients (Olive oil, plum tomatoes, salt) and created the animations using keyframes (Position, Rotation, Opacity). For the fire animation, I used Effect (Wave Warp) to created the movement.
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| Fig.3.1.20 Development #3 / (Week 7, 21/3/2026) |
Next step was frying the dough. I also did the same thing, adjusting the keyframes as well. I added a shape layer on top of the frying dough and animated its opacity to change over time, so that it gradually turns golden as the dough fries.
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Fig.3.1.21 Development #4 / (Week 7, 21/3/2026) |
After frying the dough, I animated the step of draining excess oil by placing the dough onto a tray lined with kitchen paper. I then added a subtle animation to show the oil dripping out.
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Fig.3.1.22 Development #5 / (Week 7, 22/3/2026) |
Next, I animated the process of adding the toppings one by one onto the dough, with each ingredient appearing sequentially to clearly show the assembly of the final dish.
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Fig.3.1.23 Development #6 / (Week 7, 22/3/2026) |
For the final serving scene, I added the “Buon Appetito” text using the mask path tool. I animated the mask path to reveal the text gradually.
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Fig.3.1.24 Development #7 / (Week 7, 22/3/2026) |
Finally, I animated the Montanarine pieces being eaten one by one. I made each piece a separate layer and set keyframes to gradually disappear in sequence.
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Fig.3.1.26 Sound Effect / (Week 7, 22/3/2026) |
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| Fig.3.1.27 Timeline Preview / (Week 7, 22/3/2026) |
FEEDBACK
Specific Feedback: You guys need to do a simple, rough animatic based on your storyboard. Just a very rough animation to show how they move in and the time arrangement.
Specific Feedback: You know what you're doing, the placing looks good with what I watched, I could understand that it goes next and next. That is good so I don't have to go detail. Do you plan to have a tax slides out? Is there a change of colour of the background? Hope to see that you have variety of styles and please proceed to final.








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